Thie Kopetshes Vineyards is a series of vineyards and wine making farms in the Central Hill Land in the state Oceana near the border of the state Sylvania. One of the white wines, named Vuesock that the vineyard produces is served in many hotels and restaurants in the country.
The owner of Thie Kopetshes Farm, the biggest farm on the vineyards, is Andy Tyne, a French-Lovian winemaker and entrepreneur who, with French winemakers, produces and distributes white Vuestock wines. With a memorable name and a label that identifies the wine by the variety of grape from which it is made, the company enjoys rapidly growing sales. This is particularly the case abroad, where consumers prefer brand names and intriguingly labeled wines.
Recently Tyne has started a venture with renown Brunanter winemaker Jeremy Morels, the World's End Winery.
Wine[]
The most famous wine that is produced in Thie Kopetshes Vineyards is maybe Vuesock which means High in the Oceana language. Vuesock is a sparkling and bitter wine such as the Vuesock rosé wich is a rosé wine and not a white wine like the normal Vuesock. Practically all the wines are white wines. Other wines are Moussant Oceana, Moussant river, Doux amer and Rosé vin mousseux.